Antipasti
-
Antipasto della Casa
Grilled Seasonal Vegetables, Prosciutto di Parma, Grana Padano, Extra Virgin Olive Oil ~ Also Available in Portions for 2, 3 ,4 , 5, or 6 ~
$22
-
Vongole Posillipo
Clams with garlic, white wine and a touch of tomato
$19
-
Calamari Fritti
Tender squid, lightly floured and deep-fried with marinara sauce
$22
-
Prosciutto E Melone
Ripe melon, prosciutto di parma
$19
Add $8 to split
-
Rollatini Di Melanzane
Eggplant stuffed with ricotta and fresh basil, marinara sauce
$17
-
Vongole Oreganata
Whole clams with bread crumbs, garlic and oregano
$22
-
Polpette
Meatballs chef’s style
$21
-
Carciofo Ripieno
Whole Fresh Artichoke, Parmigiano Reggiano, Kalamata Olives, Breadcrumbs, Extra Virgin Olive Oil
$22
-
Mozzarella Caprese
Fresh mozzarella di bufala, vine ripened tomato, fresh basil
$19
Minestre
-
Zuppa Di Verdure
Seasonal vegetable soup
$14
-
Pasta E Fagioli
Traditional Tuscan bean soup
$14
Insalate
-
Insalata Di Cesare
Hearts of romaine with a creamy caesar dressing, Parmigiano and garlic croutons
$18
Add Black Anchovy $2
Add White Anchovy $3
-
Insalata Di Rucola
Fresh arugula, shaved grana Padano, heirloom cherry tomato and a lemon vinaigrette
$18
-
Insalata Di Bietola
Fresh beets with mixed baby greens, goat cheese, walnuts, heirloom cherry tomato and a balsamic vinaigrette
$18
-
Insalata di Pere
Mixed Greens, Goat Cheese, Walnuts, Heriloom Cherry Tomato, and a Balsamic Vinaigrette
$19
-
Insalata Limoncello
Mixed baby greens with walnuts, gorgonzola, heirloom cherry tomato and a lemon vinaigrette
$18
-
Add To Any Salad
Add Salmon $22
Add Chicken $12
Add Shrimp $12
Add Prosciutto di Parma $12
Paste
-
Tagliatelle Bolognese
Homemade egg noodles with a traditional meat ragu
$32
-
Gamberi Fra Diavolo
Linguine with jumbo shrimp in a spicy tomato sauce
$37
-
Linguine Vongole
Linguine with clams, white or red
$32
-
Rigatoni Alla Norma
Rigatoni, eggplant, tomato, mozzarella, garlic
$28
-
Lasagna Bolognese
Homemade spinach pasta layered with meat ragu, Parmigiano, and béchamel
$32
-
Orecchiette Con Rapini E Salsiccia
“Little Ear” pasta with sautéed broccoli rabe, and homemade sausage
$32
-
Gnocchi Al Pesto
Potato gnocchi, fresh basil, pine nuts, Parmigiano Reggiano, garlic, extra virgin olive oil, ricotta, a touch of cream
$30
-
Add To Any Pasta
Add Chicken $12
Add Sausage $12
Add Shrimp $12
Gluten Free Penne $2
Add Single Meatball $5
Contorni
-
Sautéed Broccoli Rabe
$14
-
Sautéed Escarole & Beans
$14
-
Sautéed Spinach
$14
-
Parmesan Saffron Rice
$10
Secondi
-
Scaloppine Di Vitello
Veal scaloppine prepared as you like it ~ Piccata, Marsala, Pizzaiola or Francese ~
$42
-
Costola Di Maiale Campagnola
12-ounce double-cut pork chop, sweet bell peppers, hot cherry peppers, onion, extra virgin olive oil, garlic
$42
-
Pollo Grigliato
Boneless breast of chicken pounded thin and grilled, served with arugula and cherry tomatoes
$36
-
Pollo Capricco
Chicken Breast, Prosciutto di Parma, Fontina Cheese, Butter and Lemon Sauce
$36
-
Vitello O Pollo Parmigiana
Breaded veal or chicken cutlet with tomato and mozzarella
Vitello $39
Pollo $36
-
Filet Of Sole Francese
Filet of sole, egg, flour, lemon, butter, white wine
$35
-
Snapper Marechiaro
Filet of snapper with clams, shrimp, calamari and tomato sauce
$38
-
Salmone Grigliato
Grilled Scottish salmon, oyster mushrooms, sweet bell peppers, cherry tomato, garlic, white wine
$40
-
Gamberi Francese
Jumbo shrimp, egg, flour, lemon, butter, white wine
$37
Corkage 750ml $50, Magnum $100
Champagne & Prosecco
-
Bisol 'Jeio' Prosecco
Veneto, Italy (Split)
-
Moet & Chandon
Brut | Champagne, France (Split)
-
Moet & Chandon
Brut Rose | Champagne, France (Split)
-
Phillipe-Gonet
Brut, Blancs de Blanc, Champagne, FR (375ml)
Whites
-
Frenzy
Sauvignon Blanc | Marlborough, New Zealand
-
Cave De La Petite Fontaine
Sancerre | Loire Valley, France
-
Mount Eden
Chardonnay, Wolff Vineyard, Edna Valley, CA
-
Cakebread
Chardonnay | Napa Valley, California
-
Alois Lageder
Pinot Grigio, Terra Alpina | Trentino-Alto Adige, Italy
Rose
-
Triennes
Rose | Provence, France
Reds
-
William Knuttel
Pinot Noir | Sonoma Coast, 'Bill's Hidden Track' California
-
Macrostie Vineyards
Pinot Noir | Sonoma Coast, California
-
Routestock
Cabernet Sauvignon | Napa Valley, California
-
Obsidian Ridge
Cabernet Sauvignon | Sonoma Mtn. 'Volcanic Estate' California
-
Sette Cieli
Super Tuscan | 'Yantra' Italy
-
Tenuta la Pergola
Barbera Blend | 'Monferrato' Italy
-
Le Baron de Malleret
Haute-Medoc, Bourdeaux | France
Signature Cocktails
-
Limoncello Martini
Tito’s handmade vodka, house-made limoncello, fresh lemon
$18
-
Aperol Old Fashioned
Elijah Craig Small Batch Bourbon, Aperol, Simple Syrup, Orange Peel
$17
-
Strawberry Fields
Strawberry-Infused Tito's Vodka, Fresh Mint, Fresh Lemon Juice, Agave Nectar
$18
-
Pineapple Piccante Margarita
Pineapple-Infused Cimarron Blanco Tequila, Fresh Lime Juice, Habanero Pepper Syrup
$16
-
Sunshine Elixir
Housemade Limoncello, Gran Gala, Fresh Lemon Juice, Pinot Grigio, Fresh Mint
$16
-
The Blushing Lady
Cimarron Blanco, Pomegranate, Fresh Lime Juice
$18
-
Dirty Pickle
Tito's or Beefeater, Pickle Juice, Olive Juice, Celery Bitters, Black Pepper
$18
Bourbon
-
Angels Envy
-
Basil Hayden’s
-
Blood Oath Pact #4
-
Booker’s
-
Bulleit
-
Elijah Craig Small Batch
-
Jim Beam
-
Knob Creek Straight Bourbon
-
Maker’s Mark
-
Michter's Small Batch
-
Noble Oak
-
Willet
-
Woodford Reserve
Rye
-
Angels Envy Finished Rye
-
Bulleit 95
-
Michter's Straight Rye
-
Knob Creek Straight Rye
-
Whistle Pig 10 Year
-
Whistle Pig 15 Year
-
Whistle Pig “Old World”
-
Woodford
Scotch
-
Chivas Regal 12 Year
-
Dalwhinnie 15 Year
-
Dewar’s
-
Glenfiddich 12 Year
-
Glenlivet 12 Year
-
Johnny Walker Black
-
Johnny Walker Blue
-
Macallan 12 Year
-
Macallan 15 Year
-
Macallan 18 Year
-
Macallan Rare Cask
-
Oban 14 Year
OTHER WHISKEY
-
Canadian Club
-
Crown Royal
-
Jameson
-
Jack Daniel’s
-
Nikka Coffey Grain
-
Nikka Miyagikyo
-
Seagrams VO
-
Suntory Hibiki Harmony
-
Suntory Toki
-
Suntory The Yamazaki 12 Year
TEQUILA
-
1800 Anejo
-
Casamigo Blanco
-
Casamigo Reposado
-
Casamigo Anejo
-
Cimarron Blanco
-
Cincoro Blanco
-
Cincoro Reposado
-
Clas Azul Blanco
-
Clase Azul Reposado
-
Clase Azul Anejo
-
Don Julio Silver
-
Don Julio Anejo
-
Don Julio 1942
Beer
-
Michelob Ultra
-
Seasonal IPA
-
Stella Artois
-
Peroni
-
Bud Lite
-
Non-Alcoholic
After Dinner Drinks
-
Vino Porto
Fonseca Bin 27
Taylor Fladgate 10 Year Tawny
Fonseca 20 Year Tawny
-
Cognac
Courvoisier VS
Remy Martin VSOP
Larressingle Armagnac VSOP
Remy Martin XO
-
Amari & Liquori
Amaretto di Sarrono
Amaro Averna
Amaro Montenegro
Amaro Nonino
Amaro Ramazzotti
Anisette
B & B
Bailey’s
Black Sambuca
Candolini Grappa
Cynar
Drambuie
Fernet Branca
Frangelico
Galliano
Grand Marnier
Grand Marnier Cuvee Centenaire
Grand Marnier Cuvee 1880
Kahlua
Limoncello
Sambucca
Strega